Follow these simple steps to create your own Sweet Potato Hash with Sausage and Eggs:

1. Prepare the Skillet: In a large skillet, heat the olive oil over medium heat.
2. Cook the Sweet Potatoes: Add the diced sweet potatoes to the skillet. Cook for about 10 minutes, stirring occasionally, until the sweet potatoes are tender.
3. Add the Sausage and Vegetables: Incorporate the sliced sausage, chopped bell pepper, and diced onion into the skillet. Cook for another 5-7 minutes until the sausage is heated through and the vegetables are tender.
4. Create Wells for the Eggs: Make four small wells in the hash. Crack an egg into each well.
5. Cook the Eggs: Cover the skillet and cook until the eggs are set to your liking, approximately 5-8 minutes.
6. Season and Garnish: Season with salt and pepper. Garnish with chopped green onions if desired.